The Wee Hotel Company is a new Scottish hotel and restaurant collection from Scots born international hotelier, Gordon Campbell Gray.

Having spent many years travelling the world creating and opening hotels, Gordon Campbell Gray has returned to his beloved homeland to create a collection of small hotels which celebrate genuine Scottish hospitality with the very best local cuisine and the warmest of welcomes. The collection currently comprises The Three Chimneys in Skye and The Pierhouse Hotel and Seafood Restaurant in Argyll, with plans in place to expand to other beautiful Scottish locations as well as invest in the existing properties.

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